Posts categorized or tagged as:
Vegetables
Alan and I love sushi! People often think it’s a food they’ll never have again once they change to a vegan lifestyle or Whole Food Plant-Based (WFPB) way of eating,…
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We are a house divided here at the Lakehouse. I love olives—but Alan hates them. It doesn’t matter if they are the mild canned black olives or the briny ones…
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Autumn is my favorite season. I love the colorful leaves, wearing jeans and sweaters, crisp, sunny days, and fall veggies. Brussels sprouts are some of my favorite and I love…
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Last month I participated in a video challenge to learn about taking videos, editing them, uploading them, and being more comfortable in front of the camera so that I could…
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Please note, this post is meant as an overview of canning tomato paste and does not replace or represent itself to be an official guide for proper canning at home.…
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One of the biggest sources of confusion for many of my clients is in regards to protein. Folks worry that they won’t get enough protein eating whole food, plant-based (WFPB)…
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#VeganMoFo18 Day 30 – Pumpkin Butter It’s the final day of September and thus, the final day of Vegan Month of Food 2018. At the beginning, I worried that I…
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#VeganMoFo18 Day 21 – What a Crock! My birthday was two days ago and usually I buy myself a little present every year. I really hadn’t thought of what I…
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#VeganMoFo18 Day 20 – Papalo—What? Papalo Stems Yesterday a neighbor friend messaged me to see if I might be interested in some papalo, an herb she’d grown in…
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#VeganMoFo18 Day 11 – Nothin’ But the Best! Please note, this post is meant as an overview of canning tomatoes and ketchup and does not replace or represent itself to…
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