Posts categorized or tagged as:
Food Preservation
Growing up, Manischewitz cellophane soup packs were the staple for starting delicious soups in our house. Unfortunately they are not vegan and contain added sugar, oil, and lots of salt.…
Read MoreSo I’m going to totally date myself here! Like many of you, I remember that first drive in my car all by myself after getting my drivers license on my…
Read MoreBeans are a mainstay in the Trimazing! household. Not only are they delicious, but they contain a lot of protein and beneficial phytonutrients. Dried beans are terrific for promoting a…
Read MoreMy dad was a hoot! He could tell a story like no one else. Tell a joke with perfect timing. He was stubborn, funny, a devoted dad, loved the outdoors,…
Read MoreI Love Okra Yup, you just knew I was a weirdo! It might be my “southern” upbringing by my Louisianan mom, but I just can’t get enough of this amazing…
Read MoreToday’s topic for VeganMoFo 2019 is to write about something inspired by the characters of your favorite television shows. I don’t watch a lot of TV, but if I…
Read MoreHere’s a personal warning from me to you…beware of getting into food fermentation…it’s completely addicting! What started out with attempting kimchi and apple cider vinegar has grown into making vinegars…
Read MoreWe hosted our annual 4th of July party here at the Lakehouse last week, full of fun, food, friends, and fireworks. Our little lake community organizes a great Independence Day…
Read MoreSubscribe to the Trimazing Blog
Receive occasional blog posts in your email inbox.