Posts categorized or tagged as:
Recipe
Isn’t nature beautiful? One of the amazing things about the connection between humans and nature is that human beings have color vision, so we’re able to see the range of…
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I grew up on oil-popped popcorn. My family used an old aluminum electric popcorn popper from Jolly Time brand popcorn. It had line inside showing you how much oil…
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Craving Thai salad rolls but no time to make them? No worries, make this beautiful Crunchy Thai Rainbow Salad and enjoy all the amazing flavors without any of the effort!…
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This is a great way to use up bits and pieces of veggies left in the crisper and to entice kids and others who may not want to eat all…
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I’m fortunate that my mom is whole food, plant-based (WFPB) as well. We decided independently, without ever talking about it, to change our way of eating at exactly the same…
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So you want to make plant-based, whole grain bread, but don’t want to use a sourdough starter? I’ve got a fantastic recipe for you! This yeasted bread is super…
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As you may know from reading my blog for a while, I’ve been going through my mom’s old recipe file boxes. It’s been fascinating and I’m enjoying rediscovering and…
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Growing up, we always had packages of dehydrated shredded hash browns in our cupboard, emergency supplies, and camping food cache. Dad loved making hash browns, especially in a cast iron…
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In my quest to eliminate plastic packaging from our food, one item eluded me—tempeh! I’ve figured out firm tofu, silken tofu, soy milk, yogurt, and more, but I just couldn’t…
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